Snacks That Give Back- Oxygen Magazine

Snacks that Give Back: These 7 between-meal bites not only satisfy your hunger but they also go the extra mile and give back to charity

Originally Posted By: Lara McGlashan MFA CPT, January 7th, 2016

Whether you’re fending off a mid-afternoon snack attack or need to eat on the go, stave off the hangries with these 7 healthy snacks. As part 3 to our Giving Back series (see part 1 here and part 2 here), these nutritious nibbles are also affiliated with fantastic charities, helping feed, water, clothe and employ thousands of people around the world. Nice noshing!

Made from the fruits of the ancient African Baobab tree, harvested by hand and managed sustainably, BaoBites has 10 times the antioxidants as acai, helping support your immune system and fight inflammation. It also assists with recovery from tough workouts with plenty of potassium and is gluten-free, vegan, Non-GMO, high-fiber and nutrient dense.

Giving Back: Harvesting the baobab fruits creates ethical and sustainable job opportunities for local workers, and 30 percent of each baobab harvest remains in the community for local consumption

– See more at: http://www.oxygenmag.com/slideshow/snacks-give-11605/image6#gallery